Producers hoping to mitigate annual ryegrass growth for warm-season hay production have options and should start sooner than later, said a Texas A&M AgriLife Extension Service expert.
Annual ryegrass, a cool-season forage, is often utilized by livestock producers for winter grazing, said Dr. Vanessa Corriher-Olson, AgriLife Extension forage specialist, Overton. However, East Texas hay producers often view it as an unwanted species that competes with Bermuda and Bahia grasses, she said.
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