Course Information Cooking Well with Diabetes is an online cooking school class designed to help people with diabetes and anyone that prepares food for them. This four-lesson course includes basic nutrition education to help plan meals and prepare food for people living with Diabetes. Find quick diabetic dinner ideas and recipes that will help you cook well with diabetes. At the end of this course, you will be able to:Recognize carbohydrate foods and plan balanced and satisfying mealsReduce fat in the recipes you use and increase the use of healthier fatsAlter recipes to improve sodium and fiber contentTake steps to celebrate holidays and festivities sensibly
More choices in Cooking Techniques & Recipes
These participant session booklets are only available to those agents and BLT assistants who conduct the Healthy Carbohydrates series for BLT programming purposes. Each packet contains 10 sets of all four sessions.