- Date of Publication
- December 7, 2021
- See Agrilife Learn
Landowners and managers need a way of estimating quail populations to determine whether quail management practices are successful. Several direct and indirect methods of counting quail are described, including roadside counts, helicopter surveys, covey flush rates, drive counts, line-transect counts, mark-recapture, call counts, age ratios, and dummy nests. (12 pages)
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This course is the first of four sections of the full Veterinary Science: Independent Study Curriculum. It contains the first 6 chapters.
This publication was designed to help hobby and backyard producers learn how to raise quail for home consumption.
This booklet contains the goals and objectives for the lessons in the book, Veterinary Science: Preparatory Training for the Veterinary Assistant.
This manual aids in teaching beginners and experienced individuals how to properly evaluate live birds, ready-to-cook poultry, shell eggs, and processed poultry. It also includes information related to poultry production, management, and science and cooperating with others in solving poultry industry problems.
This course aims to help beef cattle producers protect Texas waterways from contamination that is linked with the production of livestock. These contaminations may also pose a health risk to Texas citizens.
This book will provide a sound platform for students to master the knowledge and skills needed to become a veterinary assistant and to pursue a rewarding career as part of a professional team dedicated to providing the best animal and public health care available in the United States.