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¿Dónde Está la Carne? Consideraciones legales y económicas para la venta directa de carne vacuna

Type
Course
Date of Publication
March 27, 2025
Price
See Agrilife Learn

Overview

En los últimos cuatro años, las ventas directas de carne vacuna de res se han disparado en todo el país. Muchos productores están explorando nuevas formas de vender su carne de res. ¡Nuestro curso está aquí para ayudar!

Informacion del Curso

Conozca los requisitos de licencia, comprenda los factores economicos a considerar, aprenda a gestionar el riesgo e identifique diversos problemas legales potenciales que deben tener en cuenta. Ademas, hay mucha mas informacion valiosa incluida en este curso.

No pierda esta oportunidad de expandir sus ventas de carne de res. !Inscribase hoy y lleve su negocio al siguiente nivel!

?Para quien es este curso?

  • Productores de ganado
  • Ganaderos
  • Participantes interesados en la venta directa de carne de res

?Que aprenderas?

  • Consideraciones legales para la venta directa de carne de res.
  • Consideraciones economicas para la venta directa de carne de res.
  • Requisitos de permisos.
  • Vias de marketing.
  • Consideraciones de etiquetado.

Esquema del curso:

  • Modulo 1: Del Campo a la Mesa
  • Modulo 2: Consideraciones Legales
  • Modulo 3: Consideraciones Economicas

Descargo de responsabilidad: Estos cursos no ofrecen ningun credito CEU para una licencia de pesticida a traves del Departamento de Agricultura de Texas, creditos CE para la Comision de Bienes Raices de Texas, creditos CLE para el Colegio de Abogados del Estado de Texas.

Este material se basa en el trabajo respaldado por USDA/NIFA bajo el numero de adjudicacion 2022-70419-38559

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