The Rio Grande wild turkey habitat appraisal guide gives landowners and managers a standardized, systematic way to evaluate current habitat conditions. It can be used to identify limiting factors. It also contains suggestions for improving the habitat of the wild turkey throughout its range. (26 Pages)
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This manual aids in teaching beginners and experienced individuals how to properly evaluate live birds, ready-to-cook poultry, shell eggs, and processed poultry. It also includes information related to poultry production, management, and science and cooperating with others in solving poultry industry problems.
The Teacher Toolkit for the Poultry Evaluation is a bundle designed to provide a Poultry Evaluation CDE team with the curriculum resources they need to be successful.
This course is designed for youth and collegiate horse judging team members, their coaches, and anyone interested in learning more about horse judging. Learning objectives include understanding the rules for each class, applying the judging guidelines to each class, and learning to articulate placings during oral reasons.
This course aims to help beef cattle producers protect Texas waterways from contamination that is linked with the production of livestock. These contaminations may also pose a health risk to Texas citizens.
Equipping LGDs with GPS technology allows owners to track their dogs over a period of time, providing many benefits to producers and livestock owners.