Low Stress Cattle Handling in Dairy Environments
- Date of Publication
- January 25, 2022
- See Agrilife Learn
Using low-stress methods of handling dairy cattle is efficient in terms of time and labor. This publication explains how cattle's natural instincts affect their responses, and ways handlers can use that knowledge to make handling easier and less stressful for the animals. (3 pages)
More choices in Animals & Livestock
This manual explains how to evaluate horses in contests or as potential purchases.
This book will provide a sound platform for students to master the knowledge and skills needed to become a veterinary assistant and to pursue a rewarding career as part of a professional team dedicated to providing the best animal and public health care available in the United States.
This booklet contains the answers to the questions for the lessons in “Veterinary Science: Preparatory Training for the Veterinary Assistant”.
This manual aids in teaching beginners and experienced individuals how to properly evaluate live birds, ready-to-cook poultry, shell eggs, and processed poultry. It also includes information related to poultry production, management, and science and cooperating with others in solving poultry industry problems.
Veterinary Science CDE Handbook for educators and students interested in veterinary science.
This course is designed for independent student learning and administered by VSCP Program Staff. Students enroll and complete 100 lesson modules at their own pace.