Path to the Plate: Artichoke
- Type
- Publication
- Date of Publication
- January 24, 2022
- Price
- See Agrilife Learn
Overview
The artichoke, a member of the thistle family, has been cultivated and enjoyed since the time of the Romans. Artichoke is both a nutritious vegetable and a beautiful landscape plant. Plants can reach 3 feet in height and width, and the flower, if allowed to bloom, can be 7 inches in diameter. This factsheet instructs gardeners on the care of artichoke plants and provides two recipes that showcase artichokes. (2 pages)
More choices in Crops & Produce
- Publication
Created by teachers, this multifaceted garden, nutrition, and physical activities curriculum is evidence-based and academically rich.
- Publication
Introductory wheel and recipe booklet to learn the basics of growing, harvesting, cooking with, and preserving 10 common herbs.
- Publication
This field guide describes and illustrates the 106 most common potentially toxic plants in Texas.
- Publication
Gardening in Texas has unique challenges, but that doesn’t mean you can’t grow vegetables here. You just need to know what kind, when, and where.
- Publication
Today Master Gardeners are active in all 50 U.S. States and eight Canadian provinces. The heart of the Texas Master Gardener program is the dedicated, passionate volunteers who are willing to share their knowledge with anyone interested. 2019 Edition.
- Publication
This publication explains how to use, store, handle, and dispose of pesticides properly.