Safe Handling of Fresh Cantaloupe

Type
Publication
Date of Publication
January 25, 2022
Price
See Agrilife Learn

Overview

This publication explains how to help prevent foodborne illness by choosing, transporting, storing, and preparing cantaloupe safely (2 Pages)

Looking for solutions in your county? Contact your local extension experts

More choices in Cooking & Food Safety

  • Publication

    This publication is for food managers in the food-service industry to learn proper food safety practices.

  • Publication

    This publication is for food managers in the food-service industry to learn proper food safety practices.

    Esta publicación está destinada a que los administradores de alimentos de la industria de servicios de alimentos aprendan las prácticas adecuadas de seguridad alimentaria.

  • Publication

    Created by teachers, this multifaceted garden, nutrition, and physical activities curriculum is evidence-based and academically rich.

  • Publication

    This manual includes full-color photos. Includes guidelines for uniform application of the U.S. Department of Agriculture classes, standards, and grades of poultry.

  • Publication

    This discusses information to serve as an aid in teaching both beginning and experienced egg graders the correct interpretation and application of US standards, grades, and weight classes for shell eggs.

  • Course

    Interested in selling food at a Texas farmers’ market? Need to know what permits are required? This one hour online course provides valuable information for potential vendors about the rules and regulations of Texas farmers’ markets.