Texas Adapted Genetic Strategies for Beef Cattle I: An Overview
- Type
- Publication
- Date of Publication
- August 5, 2021
- Price
- See Agrilife Learn
Overview
To manage the genetics of beef cow herds, producers should consider several factors in a logical sequence. These factors are production conditions and marketing, types of cattle, breeding systems, breeds, and selection of individual breeding animals. In cow/calf production systems, it is most efficient and economical to select cattle that fit production conditions, rather than attempting to modify conditions to meet requirements of cattle. (4 pages)
More choices in Livestock & Poultry
- Publication
This publication provides information on how to properly manage horses and cattle together in a pasture setting.
- Publication
This manual explains how to evaluate horses in contests or as potential purchases.
Note: This is a paid downloadable publication. - Publication
This manual aids in teaching beginners and experienced individuals how to properly evaluate live birds, ready-to-cook poultry, shell eggs, and processed poultry. It also includes information related to poultry production, management, and science and cooperating with others in solving poultry industry problems.
- Course
This course provides accreditation for poultry producers in nuisance odor prevention. Topics include methods for reducing odors, tips for land application of litter, and state-mandated odor control plans.
- Course
Join Texas A&M poultry experts to learn what it takes to raise poultry for 4-H or FFA.
- Course
In this course, horse owners and managers will learn about important topics related to managing the broodmare and foal.