Livestock grazing can be an effective tool in managing wildlife habitats. This publication explains how grazing affects various wildlife species such as white-tailed deer, bobwhite quail, and turkeys, and how to select the type of livestock needed to achieve various management objectives. Charts and tables compare the diets of wildlife and livestock species. (6 Pages)
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This manual aids in teaching beginners and experienced individuals how to properly evaluate live birds, ready-to-cook poultry, shell eggs, and processed poultry. It also includes information related to poultry production, management, and science and cooperating with others in solving poultry industry problems.
This booklet contains the goals and objectives for the lessons in the book, Veterinary Science: Preparatory Training for the Veterinary Assistant.
This book will provide a sound platform for students to master the knowledge and skills needed to become a veterinary assistant and to pursue a rewarding career as part of a professional team dedicated to providing the best animal and public health care available in the United States.
Esta publicacion enumera las agencias y otras organizaciones que pueden ayudar a localizar mascotas y ganado perdidos, ayudar con la eliminacion de cadaveres, proporcionar alimentos para animales y ayudar de otras maneras despues de un desastre. Hay numeros de telefono y direcciones web para cada organizacion. (2 paginas)