Wild Pigs Negatively Impact Water Quality-Implications for Land and Watershed Management
- Type
- Publication
- Date of Publication
- August 31, 2021
- Price
- See Agrilife Learn
Topics:
Overview
This publication explains how factors including the reproductive capacity, ecology and habitat requirements of wild pigs compound their damages to riparian ecosystems and surface water systems. Also discussed are other contributors to bacterial impairments and the use of methods such as bacterial source tracking (BST) to identify the relative scale to which wild pigs deposit E. coli bacteria to water sources. The publication provides research on the benefits of wild pig abatement to water quality, habitat, native species, livestock and human health. (14 pp., 3 photos, 5 figures)
Looking for solutions in your county? Contact your local extension experts
More choices in Animals & Livestock
- Publication
Help your vet students feel prepared for CDE success with our booklet! Inside you’ll find 200 questions and answers for select chapters from our Veterinary Science textbook. Grab your copy today!
- Publication
Outbreaks of equine herpesvirus can happen quickly. This guide helps horse owners understand how EHV spreads, how to spot early signs, and what actions help reduce exposure and protect others.
- Course
In this course, horse owners and managers will learn about important topics related to managing the broodmare and foal.
- Course
Get everything you need for the Equine Reproductive Management Short Course and the Mare and Foal Workshop in this bundle!
- Publication
This book will provide a sound platform for students to master the knowledge and skills needed to become a veterinary assistant and to pursue a rewarding career as part of a professional team dedicated to providing the best animal and public health care available in the United States.
- Publication
This manual aids in teaching beginners and experienced individuals how to properly evaluate live birds, ready-to-cook poultry, shell eggs, and processed poultry. It also includes information related to poultry production, management, and science and cooperating with others in solving poultry industry problems.