We deliver wide-ranging educational programs focused on research-based livestock production and management practices. Online educational materials and in-person resources like specialists, workshops and conferences are available to guide producers on topics spanning from animal forage production and nutrition to breeding and marketing.
Related Departments: Animal Science, Agricultural Economics, Rangeland, Wildlife and Fisheries Management, Entomology, Poultry Science, Soil and Crop Sciences
Livestock Veterinary Entomology
All Resources on Livestock Production
Esta publicacion explica como se transmiten las enfermedades y como los productores lecheros pueden establecer programas de prevencion con practicas adecuadas de bioseguridad. Las tablas enumeran las enfermedades comunes del ganado lechero y las formas en que se tratan. (8 paginas)
This publication explains how diseases are transmitted and how dairy producers can establish prevention programs with proper biosecurity practices. Tables list common diseases of dairy cattle and ways they are treated. (7 pages)
These proven beef quality practices are simply better methods of doing the same jobs you’re already doing.
Beef 101 is a three-day intensive hands-on program designed for anyone who has an interest in expanding their knowledge of the total beef industry.
Beef 706 is a two-day hands-on training program for leaders in various segments of the beef industry who are focused on quality assessment.