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Search results for: “cattle fever tick”

  • Publication
    Dairies, swine operations, beef cattle feedlots, and poultry houses generate substantial amounts of manure. This by-product is an excellent source of nutrients that can be used to feed plants. This...
  • Publication
    This publication contains estimates of annual manure production for cattle, swine, sheep, goats, horses, and poultry, along with estimates of the chemical, physical and thermal constituents of manure for these...
  • Publication
    When deciding on the best strategy for replacing heifers, beef cattle producers should weigh several factors. This publication discusses several such issues including: Current and future market prices Herd size...
  • Publication
    Guard your cattle operation against trich (Tritrichomonas foetus). Get clear steps for testing, prevention, and herd protection. Download today!...
  • Publication
    This publication explains how diseases are transmitted and how dairy producers can establish prevention programs with proper biosecurity practices. Tables list common diseases of dairy cattle and ways they are...
  • Publication
    The time of year that cows calve directly affects many herd management practices. Therefore, producers should consider carefully the time of year to breed cattle. This publication looks at research...
  • Publication
    Most cow-calf producers don't generate a positive return to equity for the efforts they put forth. The cow-calf sector of the cattle industry is among the most heavily subsidized in...
  • Texas A&M AgriLife Extension Service Educational Materials Educational Materials What can we help you find? Search Trending Searches: Drought Childcare Training Beef Cattle Screwworm Discover AgriLife Learn AgriLife Learn is...
  • Program
    Beef 101 is a three-day intensive hands-on program designed for anyone who has an interest in expanding their knowledge of the total beef industry. This workshop has become known as...
    Texas A&M University Meat Science instructor
  • Program
    Each session of Beef 706 involves approximately 30 key invited leaders from various segments of the beef industry. Participants learn about the importance of producing a more consistent and high-quality...
    brown and white spotted cow with tag on its ear