Search results for: “food safety”

  • ...safe product, we teach Texans how to follow recipes for canned food and base their current food preservation standards on the latest research. Related Departments: Food Science & Technology, Nutrition...
  • Course
    Course Information Building off of CARES Act: Implications for Farmers and Ranchers, this 30-minute course covers the Coronavirus Food Assistance Program (CFAP) under the CARES Act. The Coronavirus Food Assistance...
  • Publication
    The food and fiber system in Texas is evolving. The structure of production agriculture now is such that while the number of farms is increasing, fewer farm and ranch operations...
  • Publication
    By following a few simple measures, you can help protect yourself and your family from food-borne illness caused by harmful bacteria. (3 pages.)
  • Publication
    For produce farmers, complying with higher food-safety standards costs less than they would lose as the result of a foodborne illness outbreak. This publication discusses the effects of major outbreaks...
  • Course
    Course Information This 1.5 hour course addresses the special food needs for medical conditions for preschool and kindergarten children. It is intended for child care providers, parents, families, teachers, county...
  • Program
    Agricultural Safety and Health Program addresses a variety of topics, including farm machinery safety (including tractor safety), safe handling of agrochemicals, and other topics related to safety in farm, ranch,...
  • ...marketing of agricultural products – from large-scale commodities to homemade food and products you might find at the local farmers market. Related Departments: Agricultural Economics, Food Science & Technology, Nutrition...
  • Course
    ...you evaluate the feasibility of your business and improve your chances of success. Before taking this course, we recommend taking the introductory course, Business Planning Basics for Farm and Food...
  • Publication
    The Balancing Food and Play curriculum reinforces the importance of daily physical activity, consumption of fruits and vegetables, limiting screen time, and encouraging youth to drink milk with meals and...