Search results for: “food safety”
- ...safe product, we teach Texans how to follow recipes for canned food and base their current food preservation standards on the latest research. Related Departments: Food Science & Technology, Nutrition...
- CourseCourse Information Building off of CARES Act: Implications for Farmers and Ranchers, this 30-minute course covers the Coronavirus Food Assistance Program (CFAP) under the CARES Act. The Coronavirus Food Assistance...
- PublicationThe food and fiber system in Texas is evolving. The structure of production agriculture now is such that while the number of farms is increasing, fewer farm and ranch operations...
- PublicationBy following a few simple measures, you can help protect yourself and your family from food-borne illness caused by harmful bacteria. (3 pages.)
- PublicationFor produce farmers, complying with higher food-safety standards costs less than they would lose as the result of a foodborne illness outbreak. This publication discusses the effects of major outbreaks...
- CourseCourse Information This 1.5 hour course addresses the special food needs for medical conditions for preschool and kindergarten children. It is intended for child care providers, parents, families, teachers, county...
- ProgramAgricultural Safety and Health Program addresses a variety of topics, including farm machinery safety (including tractor safety), safe handling of agrochemicals, and other topics related to safety in farm, ranch,...
- ...marketing of agricultural products – from large-scale commodities to homemade food and products you might find at the local farmers market. Related Departments: Agricultural Economics, Food Science & Technology, Nutrition...
- Course...you evaluate the feasibility of your business and improve your chances of success. Before taking this course, we recommend taking the introductory course, Business Planning Basics for Farm and Food...
- PublicationThe Balancing Food and Play curriculum reinforces the importance of daily physical activity, consumption of fruits and vegetables, limiting screen time, and encouraging youth to drink milk with meals and...