Search results for: “Plants Trees”
- PublicationThis publication serves as a guide to prevent and manage citrus greening in oranges. Topics discussed in this article include the cause, symptoms, management, and quarantine of citrus greening, and...
- PublicationBlack spot is one of the most common and destructive diseases of roses, affecting every rose species and cultivar. This publication summarizes the disease symptoms, cause, environmental factors that favor...
- PublicationXanthomonas leaf spot of roses, a relatively new disease, has the potential to cause significant economic losses in commercial rose production. This publication discusses the cause and symptoms of the...
- PublicationFusarium head blight (FHB), also known as head scab, is a disease of barley, oat, wheat, and other small grains caused by the fungus Fusarium graminearum and closely related Fusarium...
- PublicationNative plant restoration is an increasingly popular practice for managing land for both wildlife and livestock. Although commercial native seeds may be limited at times, commercial seeds of more species...
- PublicationAlthough more than 30 diseases of sunflowers have been documented worldwide, only a handful of those diseases are ever seen in the production areas in the Gulf Coast, Coastal Bend,...
- PublicationInsect pests are often a major limiting factor in Texas sunflower production. Of the 50 insect species recorded on sunflowers in Texas, about 15 are considered potentially major pests. This...
- CourseCourse Information This course is designed to prepare the participant to explore the genetics and methodologies employed by plant breeders of self- and cross-pollinated crop species. It provides a review...
- CourseOnce you finish this course, you will receive a Certificate of Completion. The Certificate of Completion shows that you have completed the course, but do not qualify for continuing education...
- CourseOnce you finish this course, you will receive a Certificate of Completion. The Certificate of Completion shows that you have completed the course, but does not qualify for continuing education...