Agrilife Extension Resources

We provide resources for Texans to learn to create meals with a focus on using affordable, nutritious and accessible ingredients. Our statewide network of professional educators leads programs designed for Texans to learn cooking techniques, new recipes and the importance of diet in disease prevention.

Related Departments: Food Science & Technology, Nutrition

 

Dicing a yellow pepper on cutting board
Showing results for: Cooking Techniques & Recipes
Asset Type: Publication
  • Publication

    Created by teachers, this multifaceted garden, nutrition, and physical activities curriculum is evidence-based and academically rich.

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    Set of five children’s books featured in the Learn, Grow, Eat & Go! curriculum.

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    This classroom set (25 copies) of the 10 Garden Kitchen Recipes highlight the 12 nutrient dense vegetables featured in the Learn, Grow, Eat & GO! curricula.

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    Dinner Tonight Essentials includes easy-to-prepare recipes with a minimum of 10 percent of the recommended daily value of one or more nutrients often lacking in an average American diet.

  • Publication

    This publication on Okra is part of a series on fruits and vegetables that includes growing, storing, and cooking tips-as well as healthy cooking recipes. Information for this series has been gathered and curated by Aggie Horticulture. (2 pages)

  • Publication

    This publication on Pears is part of a series on fruits and vegetables that includes growing, storing, and cooking tips-as well as healthy cooking recipes. Information for this series has been gathered and curated by Aggie Horticulture. (2 pages)

  • Publication

    This publication on Radishes is part of a series on fruits and vegetables that includes growing, storing, and cooking tips-as well as healthy cooking recipes. Information for this series has been gathered and curated by Aggie Horticulture. (1 page)

  • Publication

    This publication on Sugar Snap Peas is part of a series on fruits and vegetables that includes growing, storing, and cooking tips-as well as healthy cooking recipes. Information for this series has been gathered and curated by Aggie Horticulture. (2 pages)

  • Publication

    This publication on Tomatillos is part of a series on fruits and vegetables that includes growing, storing, and cooking tips-as well as healthy cooking recipes. Information for this series has been gathered and curated by Aggie Horticulture. (1 page)

  • Publication

    This publication on Turnip and Mustard Greens is part of a series on fruits and vegetables that includes growing, storing, and cooking tips-as well as healthy cooking recipes. Information for this series has been gathered and curated by Aggie Horticulture. (2 pages)