Agrilife Extension Resources

A discussion of car seats priced under $150 using a popular interactive game format to explore the different seats available and their features including specifics about their weight and height limits.

This session will explore the topic of using car seats in smaller vehicles. Some vehicles just aren’t suited for car seat use, while other times we can make adjustments to the vehicle and/or select certain car seats to improve compatibility. And, naturally, when multiple car seats are used in one vehicle, fit can become a problem, even in vehicles that aren’t considered tiny. Technicians will learn about general tips and explore some specific examples.

This course provides access to videos, webpages, and printed materials that teachers need to guide students through the Learn, Grow, Eat, & Go program.

This course is designed for independent student learning and administered by VSCP Program Staff. Students enroll and complete 100 lesson modules at their own pace.

This 1-hour course exposes learners to information regarding The Texas Watershed Steward (TWS) Program. Students will learn about the importance of water, the role of watersheds in the water cycle, and much more. Students have the option of obtaining school credit for this course.

Intentional teaching means carefully planning activities and experiences. Explore classroom organization and managing a classroom. Strategies to develop routines, encourage independence and enhance learning are discussed, as well as the importance of child assessment. Write purposeful lesson plans that come to life.

This course is designed as a support resource for individual students participating in the Veterinary Science Certificate Program: Preparatory Training for the Veterinary Assistant. It is designed to assist students as a supplemental resource. This course supports learning from the textbook for one student.

This course is designed for 4-H and FFA members participating in livestock projects. The primary objectives are to enable students to understand the relationship between good character and safe food practices and to apply knowledge regarding the ethical implications of livestock-raising decisions.

This course is designed for 4-H and FFA members participating in livestock projects. The primary objectives are to enable students to understand the relationship between good character and safe food practices and to apply knowledge regarding the ethical implications of livestock-raising decisions.