Agrilife Extension Resources
We offer veterinary medicine information through programs, educational materials and publications. The Veterinary Science Certificate Program provides students with the knowledge, motivation, and hands-on skills necessary to pursue their educational career goals while the related educational materials serve as great resources for science-based veterinary health information.
Related Department: Animal Science
- Publication
Help your vet students feel prepared for CDE success with our booklet! Inside you’ll find 150 questions and answers for select chapters from our Veterinary Science textbook. Grab your copy today!
- Publication
This paid downloadable Veterinary Science Program (VSCP) booklet for 2023 contains test questions and answers for select chapters of Veterinary Science: Preparatory Training for the Veterinary Assistant.
- Publication
This book will provide a sound platform for students to master the knowledge and skills needed to become a veterinary assistant and to pursue a rewarding career as part of a professional team dedicated to providing the best animal and public health care available in the United States.
- Publication
Veterinary Science Career Development Events student workbook helps students prepare for a veterinary science contest. This publication includes breeds, organs, parasites and instruments.
- Publication
Veterinary Science CDE Handbook for educators and students interested in veterinary science.
- Publication
This booklet contains the answers to the questions for the lessons in “Veterinary Science: Preparatory Training for the Veterinary Assistant”.
- Publication
This booklet contains the goals and objectives for the lessons in the book, Veterinary Science: Preparatory Training for the Veterinary Assistant.
- Publication
This paid downloadable Veterinary Science Program (VSCP) booklet for 2024 contains test questions and answers for select chapters of Veterinary Science: Preparatory Training for the Veterinary Assistant.
- Publication
Body size is an important genetic factor in beef cattle production. Historically, size was first estimated by measurements such as height or length. When scales were developed, weight became more common as a measure of size. Although body measurements and weight are related, their rates of maturity differ. (3 pages)
- Publication
Various medicines are used in show market livestock and poultry, but exhibitors must ensure that the carcasses do not contain illegal residues of drugs, chemicals, and feed additives. Only approved substances should be used. Illegal uses of drugs in animals are explained. (2 Pages)