Agrilife Extension Resources

We have materials and programs, both in-person and online, designed to help Texans navigate their local farmers markets. These resources address statewide rules and regulations, eligible foods, food safety practices, permits, and more.

Related Departments: Nutrition

Vendor booths at farmers market
Showing results for: Farmers Markets
Asset Type: Program
  • Program

    The Food Safety Education Program aims to increase safe food handling practices at retail and consumer levels to reduce risk of food-borne illness.

  • Program

    The Food Technology and Processing program provides resources and expertise for individuals interested in food processing for personal or commercial use.

    jars of homemade preserves
  • Program

    The Pecan Orchard Management Short Course is the world renowned premiere educational event on how to grow pecans.

  • Program

    The Texas Master Gardener program trains and supports a network of volunteers to provide horticultural-related information within their communities.

    Two volunteers in a garden