Agrilife Extension Resources
Texas A&M AgriLife Extension Service offers a wide variety of programs, brochures, field days and one-pagers to help Texans with agricultural crop production, whether that is a food crop or specialty crop. Experts can be located across the state to advise on plant needs and best management practices.
Related Departments: Soil and Crop Sciences, Horticultural Sciences, Agricultural Economics, Entomology
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Created by teachers, this multifaceted garden, nutrition, and physical activities curriculum is evidence-based and academically rich.
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Spanish Version. Created by teachers, this multifaceted garden, nutrition, and physical activities curriculum is evidence-based and academically rich.
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Passage of the Integrated Pest Management School Program amendment mandated that pest control in public school facilities be addressed.
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This 4-week curriculum equips early childhood teachers with daily engaging lessons, group activities, and journal prompts to enrich your classroom while making learning fun!
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It is important to select a turfgrass species that is adapted to the climate in your area and to the conditions of the site where it will be planted.
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This textbook for the HORT-CO-003 Viticulture Concepts and Practices Course introduces students to the concepts and practices of viticulture as well as management practices used by grape producers.
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Introductory wheel and recipe booklet to learn the basics of growing, harvesting, cooking with, and preserving 10 common herbs.
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Plum pox virus is a highly destructive disease that affects peaches, plums, and apricots.
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Bacterial canker is a disease that affects cherries, peaches, apricots, and other stone fruit.
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This factsheet describes peach latent mosaic viroid, including signs of infection, management, and prevention of the disease.