Agrilife Extension Resources
From strategic agricultural production practices to safe handling of produce coming out of gardens and fields, Texas A&M AgriLife Extension Service provides in-depth information and a variety of experts to help food producers get fruits and vegetables and other crops to consumers safely.
Related Departments: Soil and Crop Sciences, Horticultural Sciences, Animal Science, Agricultural Economics
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This publication offers advice on fertilizing a garden. Topics include selecting, buying, and methods of applying fertilizer.
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This publication explains all aspects of mulching to get the most out of a home vegetable garden. (3 Pages)
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Carrots are an excellent source of vitamin A and add color to a meal. They can be served cooked or raw, by themselves or in salads or other dishes.
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Today Master Gardeners are active in all 50 U.S. States and eight Canadian provinces. The heart of the Texas Master Gardener program is the dedicated, passionate volunteers who are willing to share their knowledge with anyone interested. 2019 Edition.
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Created by teachers, this multifaceted garden, nutrition, and physical activities curriculum is evidence-based and academically rich.
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Broccoli, cabbage, cauliflower, and Brussels sprouts are known as cole crops. This publication offers information on how to grow them, with tips on site selection, soil preparation, fertilization, variety selection, planting methods, care during the season, insect and disease control, harvesting techniques, serving options, and cleanup considerations. (4 Pages)
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This easy-to-use guide is a reference for Texas grape growers trying to identify potential biotic and abiotic problems in their vineyards.
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This 4-week curriculum equips early childhood teachers with daily engaging lessons, group activities, and journal prompts to enrich your classroom while making learning fun!
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Introductory wheel and recipe booklet to learn the basics of growing, harvesting, cooking with, and preserving 10 common herbs.
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This publication explains all aspects of growing green beans in a home garden. Topics include:site selection,soil preparation,varieties,planting,fertilizing,watering,harvesting,insects,diseases,and serving.(2 Pages)