Agrilife Extension Resources
From strategic agricultural production practices to safe handling of produce coming out of gardens and fields, Texas A&M AgriLife Extension Service provides in-depth information and a variety of experts to help food producers get fruits and vegetables and other crops to consumers safely.
Related Departments: Soil and Crop Sciences, Horticultural Sciences, Animal Science, Agricultural Economics
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Created by teachers, this multifaceted garden, nutrition, and physical activities curriculum is evidence-based and academically rich.
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Grasses are one of Texas’ most valuable natural resources and this publication gives you information on where to find grasses and identify them.
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This field guide describes and illustrates the 106 most common potentially toxic plants in Texas.
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Set of five children’s books featured in the Learn, Grow, Eat & Go! curriculum.
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Identify the bluestem grasses on your property and meet your land management goals with this publication.
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Spanish Version. Created by teachers, this multifaceted garden, nutrition, and physical activities curriculum is evidence-based and academically rich.
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Learn how to identify and manage the southwestern corn borer—the pest behind major losses in Texas field corn. This guide breaks down damage signs, scouting, and control options. Download your free factsheet today!
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This 4-week curriculum equips early childhood teachers with daily engaging lessons, group activities, and journal prompts to enrich your classroom while making learning fun!
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Learn the best way to harvest vegetables from your garden. Our simple guide offers quick tips for picking, handling, and storing your vegetables. Download today and keep your produce fresh!
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Gardening in Texas has unique challenges, but that doesn’t mean you can’t grow vegetables here. You just need to know what kind, when, and where.