Search results for: “4-h youth development managing beef cattle for show”

  • Publication
    ...experiences on private lands but that this promising market is still in the early stages of development. Tables show how photographers responded to questions and what features they ranked as...
  • Publication
    This publication explains exactly what organic production is and how to have a successful operation. Key elements are site selection, crop and variety selection, and market development. There is information...
  • Publication
    ...topics covered are farm design, brooding and rearing, adult-chick imprinting, flock health, business planning and development, marketing, construction, production equipment, nutrition, capture and delivery, pest control, and cleaning and sanitation....
  • Course
    ...material. New content will be posted every Monday. You will receive an email when new content is posted. Suggested Texts Quantitative Plant Breeding by Rex Bernardo Principles of Cultivar Development...
  • Publication
    ...factor contributing to the development of LE is the repetitive outward movement of the wrist and bending of the elbow where tension is applied. This factsheet provides suggestions and exercises...
  • Publication
    The demand for boneless chicken meat is increasing because of the development of food service convenience products and new cooking methods. This publication will teach you how to properly debone...
  • Publication
    Embryo sets provide you with an opportunity to show your students what the embryos look like during the 21 days of embryonic development. This publication guides you through the steps...
  • Publication
    The primary control strategy for internal parasites in sheep and goats has been the use of anthelmintics. The overuse has caused the development of resistant strains and new strategies must...