JMG Learn, Grow, Eat & GO! Garden Kitchen Recipes - Set of 25

Date of Publication
August 31, 2021
See Agrilife Learn


This classroom set (25 copies) of the 10 Garden Kitchen Recipes highlight the 12 nutrient dense vegetables featured in the Learn, Grow, Eat & GO! curricula.

As a part of the full Learn, Grow, Eat & GO! unit of study, your students will evaluate a fresh sample of a vegetable and take part in a recipe demonstration that incorporates each of the 12 vegetables as an ingredient. The Garden Kitchen Recipes contain both recipes and questions that gauge student comprehension, understanding of measurement, ability to make basic calculations, and find data from tables and charts. Recipes are written in English and Spanish and are a great catalyst for group instruction and can be a resource to send home to encourage family engagement.

Looking for solutions in your county? Contact your local extension experts