Path to the Plate: Asparagus
- Type
- Publication
- Date of Publication
- January 25, 2022
- Price
- See Agrilife Learn
Overview
Asparagus is a vegetable grown in early spring. It is low in calories and can be a good source of vitamin A and vitamin C, making it a great addition to meals. This fact sheet instructs gardeners on the care of asparagus and provides two recipes showcasing asparagus. (2 pages)
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