The Impact of the Cotton Industry in the Southern Ogallala Region

Type
Publication
Date of Publication
December 7, 2021
Price
See Agrilife Learn

Overview

Cotton production is a significant part of the agricultural sector in the Southern Ogallala Region. Annually, more than 22 percent of the cotton grown in the United States is produced in this region. This publication examines the cotton industry in terms of water use and its impact on the regional economy. (24 pages)

Looking for solutions in your county? Contact your local extension experts

More choices in Crops & Produce

  • Publication

    This 4-page publication outlines the overall economic impact of the sugarcane aphid during the 2014‚ 2016 grain sorghum growing seasons in Texas.

  • Publication

    Many crop producers rely heavily on rented land in their farming operations. With this publication, they can learn more about determining crop shares and the principles of crop share leases. (5 pages)

  • Publication

    Feed grain production is an important part of the agricultural industry in the Southern Ogallala Region with approximately 6.3 million acres of feed grains and more than 510,000 acres of silage production. This publication evaluates the feed grain industry in terms of water use and its contribution to the regional economy. (20 pages)

  • Publication

    Wheat and other small grains such as rye, barley, oats, and triticale have long been primary crops grown in the Southern Ogallala Region. This publication evaluates the small grains industry in terms of water use and its contribution to the regional economy. (20 pages)

  • Publication

    USDA publishes crop supply and demand estimates for each month. Producers, merchandisers, processors, traders, and other market participants rely on this information when making their buying and selling decisions. This leaflet explains how USDA makes its estimates and how such production forecasts can be used. (4 pages)