Agrilife Extension Resources

This course is designed for youth and collegiate horse judging team members, their coaches, and anyone interested in learning more about horse judging. Learning objectives include understanding the rules for each class, applying the judging guidelines to each class, and learning to articulate placings during oral reasons.

This course is the first of four sections of the full Veterinary Science: Independent Study Curriculum. It contains the first 6 chapters.

This course provides accreditation for poultry producers in nuisance odor prevention. Topics include methods for reducing odors, tips for land application of litter, and state-mandated odor control plans.

This course is designed for teachers, leaders, and parents to assist student learning for the Veterinary Science Certificate Program.

This course is for beginners that want to learn more about raising sheep and goats. Texas A&M AgriLife Extension specialists use videos to guide you through the first steps to get your production going.

This course aims to help beef cattle producers protect Texas waterways from contamination that is linked with the production of livestock. These contaminations may also pose a health risk to Texas citizens.

This course is designed for teachers to assist student learning for the Veterinary Science Certificate Program. This learning management system includes all 100 lessons found in Veterinary Science: Preparatory Training for the Veterinary Assistant.

This course is designed for independent student learning and administered by VSCP Program Staff. Students enroll and complete 100 lesson modules at their own pace.

This bundle contains Environmental Quality Management of Animal Feeding Operations I and Environmental Quality Management of Animal Feeding Operations II. These courses will cover various topics for managing animal feeding operations.