Explore: Texas 4-H Range Evaluation | Exploring Texas 4-H Range Judging

Type
Publication
Date of Publication
February 6, 2023
Price
See Agrilife Learn

Overview

The Texas 4-H Range Judging Contest equips participants with the knowledge and skills necessary to successfully plan and direct the grazing of forage for successful and sustainable livestock production.

The Texas 4-H Range Judging Contest equips participants with the knowledge and skills necessary to successfully plan and direct the grazing of forage for successful and sustainable livestock production. This publication introduces the basics of participating in range judging contests, including plant identification, range evaluation, and range health. (26 pages)

Looking for solutions in your county? Contact your local extension experts

  • Publication

    This paid downloadable Veterinary Science Program (VSCP) booklet for 2024 contains test questions and answers for select chapters of Veterinary Science: Preparatory Training for the Veterinary Assistant.

  • Course

    This course is designed as a support resource for individual students participating in the Veterinary Science Certificate Program: Preparatory Training for the Veterinary Assistant. It is designed to assist students as a supplemental resource. This course supports learning from the textbook for one student.

  • Course

    Step Up Scale Down is a 12-week wellness program based on USDA guidelines and scientific research. Each week focuses on a different topic related to nutrition, healthy eating, exercise, and more to support you in your weight loss journey.

  • Publication

    Record high grocery prices, busy weeknights, and tight budgets shouldn’t mean sacrificing family mealtime. Our Wholesome Pantry cookbook, developed by the award-winning Dinner Tonight program, will have you serving delicious meals and stretching your dollar further than ever. Download your copy today!

  • Course

    This course is designed for 4-H and FFA members participating in livestock projects. The primary objectives are to enable students to understand the relationship between good character and safe food practices and to apply knowledge regarding the ethical implications of livestock-raising decisions.

  • Course

    This course is designed for 4-H and FFA members participating in livestock projects. The primary objectives are to enable students to understand the relationship between good character and safe food practices and to apply knowledge regarding the ethical implications of livestock-raising decisions.