Chicken Cut-up: Commercial Style

Type
Publication
Date of Publication
May 9, 2022
Price
See Agrilife Learn

Overview

Cutting up a chicken is easier than most people think. This publication walks you through cutting up a chicken.

Chicken is often commercially packaged in pieces. However, it is less expensive to buy a whole chicken and cut it up yourself. This publication will walk you through how to cut a chicken up family style. This publication also provides images for each step. (4 pages)

Looking for solutions in your county? Contact your local extension experts

More choices in Cooking & Food Safety

  • Publication

    This 48-page free, downloadable publication provides crawfish producers information on successfully raising crawfish in Texas.

  • Publication

    Note: This is a paid downloadable publication.

  • Publication

    Fifty years ago, poultry was eaten only on special occasions. Today most people eat it quite often. This poultry Q&A will answer your questions about poultry and poultry products.

  • Publication

    What is golden brown and crispy on the outside while tender and moist on the inside? It’s turkey or poultry that has been deep-fried. In this publication, you will learn how to easily deep-fry poultry.

  • Publication

    Besides discussing the nature and nutritive value of honey, its place in the diet, and related information, this leaflet includes suggestions and recipes for using honey in the home. (9 pages).

  • Publication

    Honey is a sweet, golden fluid made from the nectar of flowers. The flavor and aroma vary according to the predominating kind of flower the bees visit. Besides discussing the nature and nutritive value of honey, its place in the diet, and related information, this leaflet includes suggestions and recipes for using honey in the […]