Food safety is just as important during special activities as it is at home or in the lunchroom. From classroom parties to picnics and field trips, food safety needs to be a part of each activity.
This online course helps teachers understand the importance of food safety during events that are not regular occurrences. It covers safety aspects such as:
- Food safety during classroom parties or special events
- Food safety of lunches during field trips and picnics
- Food safety when using flour or other foods in hands-on or sensory activities
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This food handlers certification course, accredited with the Texas Department of State Health Services (DSHS), will allow food service employees, cottage food business operators, or others to meet the requirement of having a food handler or food safety course. Participants will learn basic food safety practices for the preparation of food and can print a food handlers card.
This course is designed to educate people who want to start a cottage food production operation out of their residence in Texas. Through this course, individuals will gain knowledge of the Texas Cottage Food Law and general rules and best practices for preparing food safely.
Interested in selling food at a Texas farmers’ market? Need to know what permits are required? This one hour online course provides valuable information for potential vendors about the rules and regulations of Texas farmers’ markets.