Health, Nutrition & Wellness
We provide educational resources and offer in-person programs that promote long-term health and wellness for Texans of all ages. Common topics include disease prevention, fall prevention, mental health, nutrition, physical activity and much more.
Related Departments: Food Science & Technology, Nutrition
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Health, Nutrition & Wellness
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- Course
Four out of every 100 children have one or more food allergies, which can be life threatening. This course will equip child care providers with the latest regulations and standards related to food allergies in child care settings. Participants will learn how to manage food allergies in the day care and on field trips.
- Course
Infants’ experiences early in life literally influence the physical structures of the brain, opening the way for patterns of thought and behavior for the rest of a child’s life. This 1-hour course addresses critical topics related to caring for the youngest and most vulnerable population of children, infants and toddlers.
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Beyond regulatory standards, this course delivers information needed to create/implement a risk management plan including preparing for emergency situations; maintaining the safety of people, facilities, equipment, and materials; preventing legal issues; creating communication plans; and, handling the aftermath of a crisis.
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In this course, you will learn about the importance of self-care. We discuss self-care strategies for caregivers and how reflective supervision supports professional development and reflective practice.
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Policies and procedures related to health and safety practices are a key component of high quality care. Reflect on laws, regulations, and procedures regarding health and safety practices. Recognize symptoms of common childhood diseases and understand how to implement procedures to prevent them.