Food Handlers Certification — Spanish

Type
Course
Date of Publication
July 7, 2021
Price
See Agrilife Learn

Overview

This food handler course in Spanish, accredited with the Texas Department of State Health Services, will allow food service employees, cottage food business operators, or others to meet the requirement of having a food handler or food safety course. Participants will learn basic food safety practices for the preparation of food.

Course Information

The Texas Food Handlers Certification is required for all food service employees to help promote the service of safe food.

This online course in Spanish gives a basic overview of food safety principles and practices that are necessary to ensure you serve safe food at your establishment.

Upon completion of this course, you will be able to print a Texas Food Handlers Card that is valid for 2 years. The course fee does not cover any fees associated with your local health department.

Bulk purchasing with discounted pricing available.

Looking for solutions in your county? Contact your local extension experts

More choices in Cooking & Food Safety

  • Publication

    This egg safety bulletin provides facts about the: Industry Salmonella FDA egg food safety tips How to determine if your eggs have been recalled Recommended websites (4 pages)

  • Publication

    Celebrate Easter with a safe Easter egg hunt by following the guidelines in this publication.

  • Publication

    Poultry is often seen as a food that is high in protein, nutritious, less expensive and can be made many ways. Poultry can also be a very safe food when taking precautions. This publication will teach you how to handle poultry meat products for safe consumption.

  • Publication

    The demand for boneless chicken meat is increasing because of the development of food service convenience products and new cooking methods. This publication will teach you how to properly debone a broiler chicken.

  • Publication

    Cutting up a chicken is easier than most people think. This publication walks you through cutting up a chicken.

  • Publication

    Cutting up a chicken is easier than most people think. This publication walks you through cutting up a chicken.