Guidelines for Conducting Extension Vegetable Trials
- Type
- Publication
- Date of Publication
- January 25, 2022
- Price
- See Agrilife Learn
Overview
Field trials and demonstrations introduce new varieties, methods, or concepts to local farmers. This publication explains how to conduct a vegetable trial, including choosing varieties to evaluate; selecting cooperating farmers; establishing the responsibilities of the agent and farmers; obtaining seed, supplies, and equipment; establishing the trial; collecting data, and analyzing and disseminating the results. (10 Pages)
More choices in Crops & Produce
- Publication
This three-page factsheet describes the symptoms and phases of this new disease, as well as yield impact, and management.
- Publication
This fact sheet discusses the steps necessary to prepare grapevine tissue samples for analysis.
- Publication
Sustainable viticulture is a way to promote success in Texas vineyards.
- Course
The Viticulture Concepts and Practices course and textbook bundle prepares learners for successful careers in the grape industry.
- Publication
This 2-page publication on Apples is part of a series on fruits and vegetables that includes growing, storing, and cooking tips as well as healthy cooking recipes. Information for this series has been gathered and curated by Aggie Horticulture.
- Publication
This 11-page publication provides background information on organic agriculture, a description of the research project, project outcomes, experiences managing the organic system, as well as links to additional resources.