Vegetables
We provide resources to take Texans from planning to planting to harvesting vegetables with programs and materials that cover topics ranging from plant selection to fertilization to composting. Our horticulturists are available to assist Texans with understanding what vegetables are best suited for each region and for each season.
Related Departments: Horticultural Sciences, Food Science and Technology, Agricultural Economics, Entomology

Tips for gardeners during a Texas heat wave

Preserving the Harvest

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Vegetables
Publications
Programs
Courses
All Resources on Vegetables
- Publication
Today Master Gardeners are active in all 50 U.S. States and eight Canadian provinces. The heart of the Texas Master Gardener program is the dedicated, passionate volunteers who are willing to share their knowledge with anyone interested. 2019 Edition.
- Publication
This easy-to-use guide is a reference for Texas grape growers trying to identify potential biotic and abiotic problems in their vineyards.
- Publication
Created by teachers, this multifaceted garden, nutrition, and physical activities curriculum is evidence-based and academically rich.
- Publication
This 4-week curriculum equips early childhood teachers with daily engaging lessons, group activities, and journal prompts to enrich your classroom while making learning fun!
- Course
This course teaches the basics of growing tomatoes in your garden, and allows you to cover the material at your own pace and on your own time schedule so begin when you’re ready. This course was first developed for Texas gardeners. However, most information is suitable for other regions.