We provide resources to take Texans from planning to planting to harvesting vegetables with programs and materials that cover topics ranging from plant selection to fertilization to composting. Our horticulturists are available to assist Texans with understanding what vegetables are best suited for each region and for each season.
Related Departments: Horticultural Sciences, Food Science and Technology, Agricultural Economics, Entomology
Tips for gardeners during a Texas heat wave
Preserving the Harvest
All Resources on Vegetables
Gardening in Texas has unique challenges, but that doesn’t mean you can’t grow vegetables here. You just need to know what kind, when, and where.
This book helps potential growers answer the essential question of “Why do you want to plant a vineyard?”
This easy-to-use guide is a reference for Texas grape growers trying to identify potential biotic and abiotic problems in their vineyards.
This 4-week curriculum equips early childhood teachers with daily engaging lessons, group activities, and journal prompts to enrich your classroom while making learning fun!
Grapevine pests and diseases can cause significant damage and crop loss, and the signs and symptoms of these ailments can be hard to recognize. This publication describes several pests and diseases that plague grapevines as well as instructions to keep growers vigilant and prepared in administering treatment. (84 Pages)