Fruits & Tree Nuts

Beets grow best in cool weather and loose soil. This free Easy Gardening factsheet explains how to grow beets successfully in Texas gardens. Learn how to plant, care for, and harvest beets for roots and greens. Download your free copy today!

Onions are a kitchen staple that grow well in Texas gardens. This free Easy Gardening factsheet shows you how to plant, care for, and harvest onions at home. Download the free PDF and get started today.

Peppers add color, flavor, and heat to the home garden. This free Easy Gardening factsheet shows you how to plant, care for, and harvest peppers in Texas gardens. Download the free PDF and get started today.

Preserving the Harvest is a program series that teaches ways to preserve foods with tested recipes and research-based methods, using “hands-on” activities to practice preservation skills.

This program educates growers and wine producers through applied research on vineyards, insect and disease management, selection of grape varieties, wine processing and wine quality.

Learn, Grow, Eat & GO!  is the research-based, evidence-based curriculum project of the International Junior Master Gardener® Program.

Deepen your understanding of wine chemistry. This self-paced, 6-hour enology course gives you the knowledge needed to craft balanced, high-quality wines. Learn how sugars, pH, nitrogen, SO₂, aroma, phenolics, and fermentation influence wine quality. Start learning today!

The Learn, Grow, Eat & Go online course is a self-directed and engaging training course for teachers, volunteers, and Extension. It serves as a dynamic professional development opportunity and a new, multimedia curricular option for the Learn, Grow, Eat & Go! Curriculum.

Learn, Grow, Eat & Go! (LGEG) is the popular research-based, evidence-based curriculum project of the International Junior Master Gardener® Program. This course is primarily for elementary students. However, anyone is welcome to enroll and work through the virtual classroom materials at their own pace.