Late-Season Decline Disease of Corn
- Type
- Publication
- Date of Publication
- February 21, 2024
- Price
- See Agrilife Learn
Overview
Corn is the most important agricultural crop in the United States based on production volume. In Texas, fungi are the most common cause of corn diseases. However, during the 2021 cropping season, sudden, drought stress-like symptoms developed on previously green and healthy corn stands in a fungicide trial study at the Texas A&M AgriLife Experiment Station at Bushland, Texas. A new disease in corn was discovered and designated as "Late-season Decline" (LSD) disease. (3 Pages)
More choices in Crops & Produce
- Publication
This fact sheet discusses the steps necessary to prepare grapevine tissue samples for analysis.
- Publication
Sustainable viticulture is a way to promote success in Texas vineyards.
- Course
The Viticulture Concepts and Practices course and textbook bundle prepares learners for successful careers in the grape industry.
- Publication
This 2-page publication on Apples is part of a series on fruits and vegetables that includes growing, storing, and cooking tips as well as healthy cooking recipes. Information for this series has been gathered and curated by Aggie Horticulture.
- Publication
This 11-page publication provides background information on organic agriculture, a description of the research project, project outcomes, experiences managing the organic system, as well as links to additional resources.