Search results for: “Beef Cattle”

  • Publication
    This publication discusses sources of hydrogen sulfide, human health and environmental concerns, regulatory issues, monitoring methods, and research findings from several studies. (9 pages)
  • Publication
    Ammonia emissions from concentrated animal feeding operations (CAFOs) can have potentially negative effects on air, water quality, human, and animal health. This educational bulletin discusses: Environmental and health concerns Regulatory...
  • Publication
    This publication summarizes the disease and transmission characteristics of bovine trichomoniasis in bulls and cows. It also outlines measures being implemented in Texas to control the spread of the disease....
  • Publication
    Injections must be done correctly to prevent abscesses and scarring. This publication explains proper techniques for various types of injections. (2 pages)...
  • Publication
    When establishing a vaccination program, it is important to understand how animals naturally protect themselves from infection and how vaccination and other management practices enhance that protection. (2 pages)
  • We offer a wide variety of resources focused on dairy industry-related topics ranging from overall animal health to specifics on nutrition, production and labor. Whether you are looking for an...
  • ...Marketer Educational System Red River Crop Conference Small Acreage Program Targets Socially Disadvantaged Agricultural Producers Agriculture: Livestock Production Beef Cattle Reproduction Management Schools Beef Quality Assurance (BQA) Program Financial and...
  • ...on the Leadership Advisory Board, or one of its four program area committees; Beef and Forage, Horticulture, Family and Consumer Sciences, and 4-H and Youth. Thank you for being a...
  • Course
    ...be. Objectives: Explain the value of water quality Identify major water quality regulations in Texas Explain the impacts of beef cattle on water quality Implement best management practices to reduce...
  • Publication
    This publication explains how beef cattle producers can use body condition scores to manage nutrition and improve reproductive performance of their herds, and protect the range resource. Also discussed are...