JMG Learn, Grow, Eat, & Go Teacher Video Lesson Library
- Type
- Course
- Date of Publication
- July 7, 2021
- Price
- See Agrilife Learn
Overview
Course Information
This course provides access to videos, webpages, and printed materials that teachers need to guide students through the Learn, Grow, Eat, & Go program.
The week-by-week resources will support you and your students' completion of the 10 weeks with 2 lessons per week unit of study.
Please visit the JMG Kids webpage for more information.
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More choices in Crops & Produce
- Publication
Cotton production is a significant part of the agricultural sector in the Southern Ogallala Region. Annually, more than 22 percent of the cotton grown in the United States is produced in this region. This publication examines the cotton industry in terms of water use and its impact on the regional economy. (24 pages)
- Publication
USDA publishes crop supply and demand estimates for each month. Producers, merchandisers, processors, traders, and other market participants rely on this information when making their buying and selling decisions. This leaflet explains how USDA makes its estimates and how such production forecasts can be used. (4 pages)
- Publication
Understanding trends and/or tendencies in basis movement can help a producer make good decisions for minimizing basis risk. This publication discusses the basis itself, its variability, how to track it, and how to manage basis risk. (4 pages)
- Publication
Many crop producers rely heavily on rented land in their farming operations. This publication describes cash rent leases and compares them to crop share arrangements. (4 pages)
- Publication
Many crop producers rely heavily on rented land in their farming operations. With this publication, they can learn more about determining crop shares and the principles of crop share leases. (5 pages)
- Publication
Feed grain production is an important part of the agricultural industry in the Southern Ogallala Region with approximately 6.3 million acres of feed grains and more than 510,000 acres of silage production. This publication evaluates the feed grain industry in terms of water use and its contribution to the regional economy. (20 pages)