Agrilife Extension Resources
4-H is the nation’s largest youth development program. Through local 4‑H programs, kids and teens learn valuable life skills and participate in project areas like health, science, agriculture and civic engagement. In Texas, the 4-H program is administered by the Texas A&M AgriLife Extension Service and Prairie View A&M Cooperative Extension Service.
>>> Visit the Texas 4-H website here
Related Departments: Agricultural Leadership, Education and Communications, Animal Science, Nutrition, Horticultural Sciences
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This course is designed as a support resource for individual students participating in the Veterinary Science Certificate Program: Preparatory Training for the Veterinary Assistant. It is designed to assist students as a supplemental resource. This course supports learning from the textbook for one student.
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The Viticulture Concepts and Practices course and textbook bundle prepares learners for successful careers in the grape industry.
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Discover Positive Youth Development (PYD) with our comprehensive three-and-a-half-hour online course. Designed for a wide range of youth-facing professionals, this course offers interactive modules that bring PYD theories to life.
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This course is designed for 4-H and FFA members participating in livestock projects. The primary objectives are to enable students to understand the relationship between good character and safe food practices and to apply knowledge regarding the ethical implications of livestock-raising decisions.
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This course is designed for 4-H and FFA members participating in livestock projects. The primary objectives are to enable students to understand the relationship between good character and safe food practices and to apply knowledge regarding the ethical implications of livestock-raising decisions.
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This course is designed for 4-H and FFA members participating in livestock projects. The primary objectives are to enable students to understand the relationship between good character and safe food practices and to apply knowledge regarding the ethical implications of livestock-raising decisions.
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This course is designed for 4-H and FFA members participating in livestock projects. The primary objectives are to enable students to understand the relationship between good character and safe food practices and to apply knowledge regarding the ethical implications of livestock-raising decisions.
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The Implementing the Early Childhood Learn, Grow, Eat & Go Curriculum Course will equip you to successfully teach Early Childhood Learn, Grow, Eat & Go (EC LGEG) curriculum in your classroom.
This course will overview the popular school garden, nutrition and physical activity unit specifically developed for students in pre-K through kindergarten. - Course
This course is designed to educate service providers of farmworkers on how to identify challenges and improve services for farmworkers with disabilities and chronic health conditions.
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A discussion of the effects of common misuse and combinations of misuse and its effect on pediatric injury. An analysis of the data was done to show which misuse is most dangerous for the different types of restraints including a comparison of injuries to children when using optimal restraints, suboptimal restraints and when unrestrained to see if the data supports current best practice recommendations.