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Vegetables

We provide resources to take Texans from planning to planting to harvesting vegetables with programs and materials that cover topics ranging from plant selection to fertilization to composting. Our horticulturists are available to assist Texans with understanding what vegetables are best suited for each region and for each season.

Related Departments: Horticultural Sciences, Food Science and Technology, Agricultural Economics, Entomology

Tomatoes and peppers

Related Topics

Preserving the Harvest

Preserving the Harvest is a program series that teaches ways to preserve foods with tested recipes and research-based methods, using “hands-on” activities to practice preservation skills.
jars of homemade preserves

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Vegetables

Publications

Publication

Today Master Gardeners are active in all 50 U.S. States and eight Canadian provinces. The heart of the Texas Master Gardener program is the dedicated, passionate volunteers who are willing to share their knowledge with anyone interested. 2019 Edition.

Publication

This 4-week curriculum equips early childhood teachers with daily engaging lessons, group activities, and journal prompts to enrich your classroom while making learning fun!

Publication

Created by teachers, this multifaceted garden, nutrition, and physical activities curriculum is evidence-based and academically rich.

All Vegetables Publications

Programs

We offer numerous free and affordable programs on agriculture and natural resources, family and community health, economic health and youth development. We also offer many volunteer opportunities. Browse the list below.
Program

In-person class that will teach you how to both cook and grow the theme vegetable.

Program

Preserving the Harvest is a program series that teaches ways to preserve foods with tested recipes and research-based methods, using “hands-on” activities to practice preservation skills.

Program

Texas Superstar plants are specially recognized for superior performance in tough growing conditions in Texas.

All Vegetables Programs

Courses

Course

The Learn, Grow, Eat & Go online course is a self-directed and engaging training course for teachers, volunteers, and Extension. It serves as a dynamic professional development opportunity and a new, multimedia curricular option for the Learn, Grow, Eat & Go! Curriculum.

Course

The Viticulture Concepts and Practices course and textbook bundle prepares learners for successful careers in the grape industry.

Course

This course introduces students to the concepts and practices of viticulture as well as management practices used by grape producers.

All Vegetables Courses

Cooking Well Series

The Cooking Well Series is a suite of programs which includes various lessons of interactive classes with research-based information accompanied by a cooking component. Resources for this program are provided by county agents directly.

Cooking Well Series

All Resources on Vegetables

  • Publication

    ¡Cultiva Guisantes en tu jardín con confianza! Nuestra guía gratis con base científica, de la serie El Camino al Plato, te enseña cómo a resolver problemas comunes, elegir las mejores variedades y disfrutar de una gran cosecha. ¡Descárgala ahora! 

  • Publication

    ¡Cultiva Moras en tu jardín con confianza! Nuestra guía gratis con base científica, de la serie El Camino al Plato, te enseña cómo superar desafíos comunes, elegir las mejores variedades y disfrutar de una gran cosecha. ¡Descárgala ahora! 

  • Publication

    This three-page factsheet describes the symptoms and phases of this new disease, as well as yield impact, and management.

  • Publication

    This factsheet discusses soil texture, mineral content, nutrient-holding capacity, soil acidity and alkalinity, water-holding capacity, and more to help you understand and manage your soil for healthy grapevine growth and production.

  • Publication

    This fact sheet discusses the steps necessary to conduct a grapevine tissue nutrient analysis, including when, where, and what to sample.

  • Publication

    Sustainable viticulture is a way to promote success in Texas vineyards.

  • Publication

    This fact sheet discusses the steps necessary to prepare grapevine tissue samples for analysis.

  • Publication

    ¡Cultiva Uvas en tu jardín con confianza! Nuestra guía gratis con base científica, de la serie El Camino al Plato, te enseña cómo a resolver problemas comunes, elegir las mejores variedades y disfrutar de una gran cosecha. ¡Descárgala ahora! 

  • Publication

    ¡Cultiva Fresas en tu jardín con confianza! Nuestra guía gratis con base científica, de la serie El Camino al Plato, te enseña cómo a resolver problemas comunes, elegir las mejores variedades y disfrutar de una gran cosecha. ¡Descárgala ahora! 

  • Publication

    ¡Cultiva Peras en tu jardín con confianza! Nuestra guía gratis con base científica, de la serie El Camino al Plato, te enseña cómo a resolver problemas comunes, elegir las mejores variedades y disfrutar de una gran cosecha. ¡Descárgala ahora! 

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