Herbs Made Easy
- Type
- Publication
- Date of Publication
- August 31, 2021
- Price
- See Agrilife Learn
Overview
You can use this introductory wheel and recipe booklet to learn the basics of growing, harvesting, cooking with, and preserving 10 common herbs: basil, bay, chives, cilantro, mint, oregano, parsley, rosemary, sage, and thyme. The booklet includes 20 recipes, 2 for each herb.
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