Course Information Dates are placed on food labels for a variety of reasons. This online course will help you learn the differences between dates often seen on products and packaging at your local retail stores.
More choices in Cooking Techniques & Recipes
These recipe cards are available to those agents and BLT assistants who conduct the Growing and Nourishing Healthy Communities Garden Course for BLT programming purposes. Each packet contains 5 sets of each of the 17 versions.