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Texas 4-H Youth Development

4-H is the nation’s largest youth development program. Through local 4‑H programs, kids and teens learn valuable life skills and participate in project areas like health, science, agriculture and civic engagement. In Texas, the 4-H program is administered by the Texas A&M AgriLife Extension Service and Prairie View A&M Cooperative Extension Service.


Related Departments: Agricultural Leadership, Education and Communications, Animal Science, Nutrition, Horticultural Sciences

Boy leading a cow in the Brazos County Youth Livestock Show

Texas 4-H Robotics Project

Robots are all around us. From the food we eat to the cars we drive, robots help make our lives easier, more efficient, and simply more fun! The field of robotics is expanding at a rapid pace, and Texas 4-H is poised to help lead young people into this exciting field.

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Texas 4-H Youth Development

Publications

Publication

Help your vet students feel prepared for CDE success with our booklet! Inside you’ll find 200 questions and answers for select chapters from our Veterinary Science textbook. Grab your copy today!

Publication

The Junior Master Gardener Teacher & Leader Guide provides elementary teachers with the tools to teach the world of gardening with eight chapters of novel, hands-on and proven lessons.

Publication

This guide is designed to facilitate the teaching and learning of parliamentary procedure for FFA, in agreement with Robert’s Rules of Order.

Programs

We offer numerous free and affordable programs on agriculture and natural resources, family and community health, economic health and youth development. We also offer many volunteer opportunities. Browse the list below.
Program

The AgriLife Extension Rural Student Success Initiative aims to increase the number of rural students enrolling in and completing a postsecondary certificate or degree program.

Program

In the Natural Resources project area, youth gain knowledge and experience in a variety of outdoor topic areas such as water conservation, outdoor living skills, forestry, fishing, and more. Young Texans involved in these projects are introduced to a vast array of educational and fun opportunities to be immersed in the world around them.

Program

The Texas 4-H Family & Community Health Program provides a variety of resources and opportunities to learn about nutrition, interior design, consumer education and more.

Courses

Course

Step Up Scale Down is a 12-week wellness program based on USDA guidelines and scientific research. Each week focuses on a different topic related to nutrition, healthy eating, exercise, and more to support you in your weight loss journey.

Course

This course is designed for 4-H and FFA members participating in livestock projects. The primary objectives are to enable students to understand the relationship between good character and safe food practices and to apply knowledge regarding the ethical implications of livestock-raising decisions.

Course

This course is designed for 4-H and FFA members participating in livestock projects. The primary objectives are to enable students to understand the relationship between good character and safe food practices and to apply knowledge regarding the ethical implications of livestock-raising decisions.

All Resources on Texas 4-H Youth Development

  • Course

    This course provides information for certified child passenger safety technicians who wish to stay current in their technical knowledge. The course, presented in video format, features instructor and LATCH Manual author Denise Donaldson. This course is approved for 1 CEU towards the required 6 CEUS for re-certification.

  • Course

    A discussion of car seats priced under $150 using a popular interactive game format to explore the different seats available and their features including specifics about their weight and height limits.

  • Course

    This session will cover the proper use of LATCH by exploring the LATCH Manual, revealing more about its potential to help you educate caregivers accurately and efficiently. The session will delve into the many uses for Appendix A, B and C, with particular focus on new and/or updated information in the latest edition of this resource.

  • Course

    This session discusses child restraint energy management, including load legs, European shoulder belt routing, anti-rebound features, crushable frames, internal side-impact protection, external side impact protection, and more. The course features instructor Joe Colella and is approved for 1 CEU towards the required 6 CEUs.

  • Course

    A discussion of the effects of common misuse and combinations of misuse and its effect on pediatric injury. An analysis of the data was done to show which misuse is most dangerous for the different types of restraints including a comparison of injuries to children when using optimal restraints, suboptimal restraints and when unrestrained to see if the data supports current best practice recommendations.

  • Course

    This session will explore the topic of using car seats in smaller vehicles. Some vehicles just aren’t suited for car seat use, while other times we can make adjustments to the vehicle and/or select certain car seats to improve compatibility. And, naturally, when multiple car seats are used in one vehicle, fit can become a problem, even in vehicles that aren’t considered tiny. Technicians will learn about general tips and explore some specific examples.

  • Course

    This Beginner Computer Science course will equip participants in 3rd-10th grade with a basic understanding of operating a computer, basic programming skills, and navigating websites.

  • Publication

    The Junior Master Gardener Teacher & Leader Guide provides elementary teachers with the tools to teach the world of gardening with eight chapters of novel, hands-on and proven lessons.

  • Publication

    This guide is designed to facilitate the teaching and learning of parliamentary procedure for FFA, in agreement with Robert’s Rules of Order.

  • Publication

    This manual aids in teaching beginners and experienced individuals how to properly evaluate live birds, ready-to-cook poultry, shell eggs, and processed poultry. It also includes information related to poultry production, management, and science and cooperating with others in solving poultry industry problems.

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