Cooking & Food Safety

This egg safety bulletin provides facts about the: Industry Salmonella FDA egg food safety tips How to determine if your eggs have been recalled Recommended websites (4 pages)

Celebrate Easter with a safe Easter egg hunt by following the guidelines in this publication.

Poultry is often seen as a food that is high in protein, nutritious, less expensive and can be made many ways. Poultry can also be a very safe food when taking precautions. This publication will teach you how to handle poultry meat products for safe consumption.

These proven beef quality practices are simply better methods of doing the same jobs you’re already doing.

The Texas 4-H Family & Community Health Program provides a variety of resources and opportunities to learn about nutrition, interior design, consumer education and more.

Balancing Food & Play (grades 3rd-5th) was developed to address children’s health issues by developing lifelong healthy behaviors through nutrition, physical activity, and family engagement.

This course is designed to educate occupational therapy practitioners on how to improve OT services provided to farmers and ranchers with a disability. Modules cover assessment, agriculture tasks, hazard safety, common conditions, ergonomics, assistive technology, modifications, and resources.

This course discusses health communication, why it is needed, and the steps for building your own health communication plan.

Research shows that implementing policies can help promote behavior change. This one-hour course will walk learners through the steps of policy development, implementation and evaluation.