This publication on Figs is part of a series on fruits and vegetables that includes growing, storing, and cooking tips-as well as healthy cooking recipes. Information for this series has been gathered and curated by Aggie Horticulture. (2 pages)
More choices in Crops & Produce
Today Master Gardeners are active in all 50 U.S. States and eight Canadian provinces. The heart of the Texas Master Gardener program is the dedicated, passionate volunteers who are willing to share their knowledge with anyone interested. 2019 Edition.
This easy-to-use guide is a reference for Texas grape growers trying to identify potential biotic and abiotic problems in their vineyards.
This 4-week curriculum equips early childhood teachers with daily engaging lessons, group activities, and journal prompts to enrich your classroom while making learning fun!
This course teaches the basics of growing tomatoes in your garden, and allows you to cover the material at your own pace and on your own time schedule so begin when you’re ready. This course was first developed for Texas gardeners. However, most information is suitable for other regions.
Native species often require specific conditions for optimum growth and development. Preparing a good seedbed is a key to establishing any plant by intentional seedings. For native plantings, the seedbed needs to be level, firm, uniform, and free of debris and dirt clods. This publication explains how to prepare your land for reseeding. (4 pages)