Webb County

Through an expansive network of 250 county offices and more than 900 professional educators, the Texas A&M AgriLife Extension Service provides practical, accessible solutions to everyday challenges. Connect with an AgriLife Extension representative in your area to explore the wide range of educational resources, programming and activities available to you.
In Webb County, Texas A&M AgriLife Extension Office our Extension Agents offer research-based resources focusing on community needs such as agriculture, natural resources, horticulture, youth development, nutrition, health, wellness, and active living.
Visit the County Office WebsiteResources Available in Webb County
AgriLife Extension offers key programs across the state that are organized and supported at the county level. Click the links below for more information about local programming or contact your county office.
In the Know: Get the Latest Information
Take a look at what has been going on in Webb County and get to know your County Extension Agents by reading our Webb Quarterly Newsletter, filled with past program outcomes, upcoming news, and snippets of our progress within our great community!
Interested in becoming a Texas Master Gardener in Webb County? Look no further! This volunteer program trains individuals in horticulture to assist Texas A&M AgriLife Extension with community education and outreach.
Education and resources focused on sustainable gardening, landscaping, and plant care for homeowners and community spaces.
- Certification and continuing education programs for safe, legal, and effective use of agricultural and structural pesticides.
Support for beginner and experienced beekeepers on hive management, pollinator health, and honey production.
Guidance for landowners on managing small properties for livestock, wildlife, or other agricultural desires with conservation and productivity in mind.
Services and education to help landowners assess soil fertility and water quality for optimal plant and land health.
Programs tailored to ranchers in South Texas, covering livestock, brush control, range management, and drought resilience.
If you have an interest in nutrition, health, wellness, and active living and want to contribute to your community, look no further than the Texas A&M AgriLife Extension’s Master Wellness Volunteer Program.
Cooking Well is a suite of programs that focus on chronic disease prevention, nutritious eating habits, and promoting an active lifestyle. The programs offered are:
- Cooking Well with Diabetes
- Cooking Well for Healthy Blood Pressure
- Cooking Well, Exploring Cultures
- Cooking Well: Mediterranean
Interested in maintaining your health goals over the holidays? With Maintain No Gain, you’ll receive the group support and motivation needed to achieve your goals and receive tasty holiday recipes and helpful information along the way.
Get Ready to Work Out! This twice-a-week, 12-week program has guided instruction and health information to target improving bone density to give you more flexibility, strength, and balance.
Working together to bring up-to-date information and training requirements for all early childhood caregivers, this conference is designed to prepare our educators receive the necessary continuing education units.
Through Better Living for Texans, adult nutrition education programs are offered to the Webb County community to help adults understand, plan, prepare, and consume healthy meals for a healthy lifestyle.
- Healthy Carbohydrates
- Get The Facts
- A Fresh Start to A Healthier You
Better Living for Texans offers fun, interactive programs for our Webb County youth community and focuses on teaching kiddos how to increase their fruit and vegetable consumption and decrease their intake of sugary drinks!
- Choose Healthy (ages 10 and up)
- Color Me Healthy (early childhood)
One of Better Living for Texans program goals is to increase active lifestyles through physical activity education. These once-a-week programs offer lessons, activities, and goal setting to help you achieve your active goals!
- Be Well, Live Well
- Walk-N-Talk
- Walk Across Texas
Better Living for Texans works hard to keep kids active and healthy, that is why we offer programs for the community and in-school to promote active lifestyles and get kids to understand the importance of staying active and healthy!
- Balancing Food and Play (all ages)
- Walk-N-Talk (all ages)
Want to know more about growing your own garden full of tasty vegetables? The Better Living for Texans program in Webb County offers programs to help adults learn more about starting a garden, insects and diseases, harvesting quality vegetables, and understanding food waste.
- Growing & Nourishing Healthy Communities
- Get a Taste to Reduce Food Waste
What’s more fun that getting our littlest Texas learners to get their hands dirty with gardening knowledge! The Better Living for Texans program offers fun lessons for elementary school-aged children focusing on learning about vegetable plants, gardens, and plant parts.
- Learn, Grow, Eat & Go (ages 8 and up)
- Early Childhood – Learn, Grow, Eat & Go (ages 3 to 6)
Interested in joining our growing Texas 4-H program? With over ten clubs to choose from and projects such as livestock, photography, food & nutrition, community service, and shooting sports, our dedicated group of club managers will help you find what interests you the most!
Find the latest information and ordering forms to complete your state validation for all livestock in the county. Stay up-to-date with changes in rules, regulations, and important information related to steer, heifers, lambs, goats, poultry, and swine.
Be part of the Webb County’s youth agriculture mechanics program and participate in fun woodworking and welding projects that will keep you busy and ready to create, build, and design.
The Webb County youth Backyard Bass Fishing program is a great way to learn about bass fishing through our certified volunteers. With fun, interactive workshops, learn how to identify different native fish, learn about healthy habitats, and try your luck at catching a fish at our local parks.
Webb County Newsletters
Below you’ll find a library of educational newsletters from Webb County in topics such as:
- Agriculture & Natural Resources
- Nutrition and Healthy Eating
- Gardening
Inside this issue of Webb County’s Agriculture and Natural Resources e-newsletter, brought to you by ANR Agent Jeffrey Hester, find the latest for Webb County’s agriculture events, important information, and educational resources.
Food for Thought is an educational e-newsletter brought to you by Aileen Sifuentes, through Better Living for Texans – Webb County, and features information that will fuel your body and nourish your mind.
Rooting for Health is an educational e-newsletter brought to you Cynthia Covarrubias, through Better Living for Texans – Webb County and features information that will have you digging deeper into healthy gardening.
The Healthful Plate is an educational e-newsletter brought to you by Valeria Arredondo, through Better Living for Texans – Webb County and goes into detail when savoring the bite of a healthy plate by breaking down ingredients and their benefits.
Extension Topics for Webb County
Plants & Crops

Environment & Natural Resources

Life & Health

Texas 4-H Youth Development

News from Across the State
- Scholarships open doors for first-generation students
- Human behavior research drives dynamic agriculture production
- Ecoinformatics researcher advances conservation science
- Growing together: A visual celebration of agriculture
- Texas A&M AgriLife expands Food Science and Technology Extension
- A moonshot scientist’s giant leap for plant-kind
- AgriLife Extension entomologist crosses globe to tackle fire ants
- A dream to restore and steward a Texas ranch
- Tour across Texas brings Texas A&M to prospective students
- Brooke Rollins ’94 to lead U.S. Department of Agriculture
- Board of Regents honors Texas A&M AgriLife professionals
- Texas A&M Board of Regents approves Center for Comparative Genomics
- AgriLife Research and IBM launch soil and water decision tool
- Transforming food waste into sustainable nutrition
- Land Trends Report highlights status of Texas’ agricultural lands
- Fuller Bazer earns global recognition with Marshall Medal
- Wine science and viticulture certificate program available online
- Texas A&M Forest Service wins Blue Legacy Award
- Egg prices continue to climb
- Diving into Aggieland
- Precision agriculture new frontier: Crop digital twins
- Vice Chancellor’s Awards in Excellence honor personnel
- AgriLife Research director’s awards honor faculty, staff, projects
- 2024 through the lens of Texas A&M AgriLife
- Preventing strangles in horses through diagnostic testing
- Texas 4-H Foundation receives largest single grant
- Texas A&M Forest Service hosts operations center opening
- From a personal health journey to public health impact
- ‘Cedar fever’ season begins in Texas
- Exploring insects as food
- Hope for the citrus industry
- Breakthrough could revolutionize future of tick control
- Leading artificial intelligence researchers meet at Texas A&M
- AgriLife Research-led Cotton Belt sustainability effort underway
- Avoiding canine kennel cough over the holidays
- Forest service honors personnel at annual meeting
- USDA honors Texas A&M AgriLife faculty
- From combat to conservation
- Department of Nutrition launches new degree track
- AgriTech Innovation Farm Hub for design approved
- First-generation students celebrated by College
- Education that saves lives
- Embracing the visitor economy
- Corn leafhopper reemerging in Texas, other states
- João Vendramini named center director in Stephenville
- Financial Planning Program expands, leads career education
- ‘The Road to Casper’ celebrates the grit of two Texas A&M Rodeo Team stars
- Texas A&M AgriLife reimagines Norman E. Borlaug Building
- Texas A&M AgriLife to develop market for high-oil peanuts
- Three reasons to visit the annual Fightin’ Texas Aggie Corn Maze
- Forest Service offers scholarships for future foresters
- Faculty, staff and students celebrated at College Connect
- Q&A: Tackling the red flour beetle
- Gohil wins Ivano Bertini Award for copper discoveries
- Millions of bats call Texas home sweet home
- Biological and Agricultural Engineering ranked No. 1
- Texas A&M AgriLife home to world’s top animal science researchers
- ‘Buzzing’ with brilliance and dedication
- Thompson named TVMDL Canyon resident director
- Veterinary Science Certificate makes job-ready high school graduates
- Minimize the risk of West Nile virus infection
- Advanced greenhouse facility construction project approved
- Texas 4-H Horse Show builds horsemanship skills, lifelong friendships
- Vishal Gohil recognized for impactful health and biology research
- AgriLife Extension assesses Hurricane Beryl agricultural losses
- Students gain hands-on learning through internships
- AgriLife Extension responds to Tropical Storm Beryl
- Rathore earns international cotton Researcher of the Year recognition
- Journal of Nutrition recognizes distinguished Texas A&M nutrition scientist
- Texas A&M announces nation’s first academic coffee certificate
- Spread of emerald ash borer continues in Texas
- Texas A&M researchers peer into the microcosmos
- New horizons with the Department of Nutrition
- Dara Wald honored as Andrew Carnegie Fellow
- Trio of scientists to unlock mystery, power of microbiome
- Leaving a Legacy: 46 Years of HORT 201
- Scholarly squirrels: Exploring the dynamics of campus wildlife
- Turfgrass program leads through innovation
- From coffee bean to coffee cup
- Images from the Smokehouse Creek fire
- Charting the path for industrial hemp
- Growing a dream into reality
- Prune your roses and your lawn, but leave the fruit trees alone
- Four tips for easier mowing and keeping lawns lush
- Healthy South Texas beats for heart health
- Liven up your indoor space and spirit with greenery
- Texas A&M AgriLife expands controlled environment horticulture initiatives
- Answering the cattle nutrition protein question
- How to make healthy eating habits stick in the new year
- New heat pump system being developed to dry, dehydrate food products
- Setbacks that led to giving back
- The search for thermotolerant dairy cows
- Finding the ‘goldilocks’ zone or conditions in rice irrigation
- An Aggie approach to expanding the family farm
- What is that fuzzy black caterpillar?
- Creating stewards of nature at Camp Millican
- Bridging the agricultural science communications gap
- Most Americans are oblivious to ‘forever chemicals’ and risks
- From combat pilot to college professor
- Conserving nature in Texas
- Livestock guardian dogs: Unsung heroes of the livestock protection business
- Daniel De León: The poultry judging graduate student
- The science behind Texas barbecue
- Five-peat: Texas A&M wins Southern section Academic Quadrathlon
- AgriLife Extension hires new economics specialist in Amarillo
- AgriLife Research soil scientist tackles semiarid environment